the reliable classic of the coffee world, skipping paper filters to deliver a rich, heavy-bodied cup.

French Press

recommended recipe

60g Coffee | 1000ml Water @ 204°F | Medium/Coarse Grind | 1:16.5 Ratio

0:00 - Bloom: 120ml

0:30 - 2nd Pour - 880ml

1:30 - Stir Gently - 3 Times Breaking The Surface Crust

Wait 2:00min

Press - Estimated Brew Time - 4:00 Min.